Sometimes I like to pretend that I’m a real, independent adult, with, you know, an apartment and a job and even a cat. But in reality, my first call when I have news (good or bad), need advice, or want to make that really yummy dish we ate that one time is my mom. She’s
My parents have a second freezer in the basement, between the washing machine and the wrapping paper. It’s for the essentials: summer berries from the garden, toaster waffles, and a seemingly endless supply of Girl Scout cookies. Sounds like a pretty good menu for the apocalypse, right? I’m not sure if it was a product
Hi friends. It’s been a while, I know, but I promise there’s a really good reason for the radio silence. As of a couple weeks ago, I’m working full-time as a baker! It’s pretty incredible. I spend my days making pies and ice cream and now also some savory things like veggie burgers and mayo.
Made for each other It all started with an innocent batch of muffins. I had to turn the oven on to make dinner, so while I was already heating the apartment I figured I may as well make some blueberry-coconut muffins (and bread, and granola, and cookies… but that’s another story). I didn’t think much